THE LARGEST COLLECTION OF WINE AND SPIRITS JOBS ON EARTH
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Job SummaryIssue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Update and maintain wine list and MICROS system. Pair..
Job SummarynThe overall objective and purpose of the Food and Beverage Supervisor are to oversee the floor coverage in the outlets and assisting the serving staff in the restaurant, lounge,..
